Golden Chicken Nuggets
The ultimate bite-size treats, chicken nuggets get the star treatment when you make them at home. I usually serve these herb-breaded baked bites with a sweet-and-sour sauce for dipping. —Karen Owen, Rising Sun, Indiana
Ingredients
- 1/2 cup dry bread crumbs
- 1/4 cup grated Parmesan cheese
- 2 teaspoons Italian seasoning
- 1 teaspoon salt
- 1-1/2 pounds boneless skinless chicken breast halves, cut into 1-inch cubes
- 1/2 cup butter, melted
Directions
-
1In a shallow bowl, combine the first four ingredients. In another shallow bowl, add butter, Dip chicken in butter; roll in crumb mixture.
-
2Place in a single layer on an ungreased 15x10x1-in. baking pan. Bake at 400° for 12-15 minutes or until juices run clear.
This reviews section is powered by Viafoura, whose privacy policy governs its data practices.
