Fruit-Filled French Toast Wraps

Name: Fruit-Filled French Toast Wraps
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2 servings
Cuisine: North America, Mexican
Ingredients: 3/4 cup vanilla yogurt; 2/3 cup sliced ripe banana; 1 large egg; 1/4 cup 2% milk; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 2 whole wheat tortillas (8 inches); 2 teaspoons butter; 2/3 cup sliced fresh strawberries; 2/3 cup fresh blueberries; 1/4 cup granola; OPTIONAL TOPPINGS: additional vanilla yogurt, strawberries, blueberries and granola

TEST KITCHEN APPROVED

11 Reviews

Total Time:Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Dawn Jarvis

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 30, 2022

Here’s my go-to whenever we have brunch guests. If I have extra berries, I just make a fruit salad for later. —Dawn Jarvis, Breckenridge, Minnesota

TEST KITCHEN APPROVED

Fruit-Filled French Toast Wraps

11 Reviews Add your review

Yield:2 servings

Prep:15 min

Cook:10 min

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Ingredients

3/4 cup vanilla yogurt
2/3 cup sliced ripe banana
1 large egg
1/4 cup 2% milk
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
2 whole wheat tortillas (8 inches)
2 teaspoons butter
2/3 cup sliced fresh strawberries
2/3 cup fresh blueberries
1/4 cup granola
OPTIONAL TOPPINGS: additional vanilla yogurt, strawberries, blueberries and granola

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Directions

1
In a small bowl, combine yogurt and banana. In a shallow bowl, whisk egg, milk, cinnamon and nutmeg. Dip both sides of each tortilla in egg mixture. In a skillet, heat butter over medium-high heat. Add tortilla; cook until golden brown, 1-2 minutes on each side.

2
Spoon yogurt mixture down center of tortillas; top with strawberries, blueberries and granola. Roll up each tortilla. If desired, top with additional yogurt, berries and granola.