Easy Glazed Bacon

Name: Easy Glazed Bacon
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8 servings
Ingredients: 1 pound sliced bacon; 1 cup packed brown sugar; 1/4 cup white wine or unsweetened apple juice; 2 tablespoons Dijon mustard

TEST KITCHEN APPROVED

3 Reviews

Total Time:Prep: 10 min. Bake: 30 min.

By Taste Of Home Editorial Team

Recipe by Judith Dobson, Burlington, Wisconsin

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Aug. 04, 2022

Brown sugar, mustard and wine make bacon a little more special in this recipe. It's easy to prepare while working on the rest of the meal. —Judith Dobson, Burlington, Wisconsin

TEST KITCHEN APPROVED

Easy Glazed Bacon

3 Reviews Add your review

Yield:8 servings

Prep:10 min

Cook:30 min

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Ingredients

1 pound sliced bacon
1 cup packed brown sugar
1/4 cup white wine or unsweetened apple juice
2 tablespoons Dijon mustard

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Directions

1
Preheat oven to 350°. Place bacon on a rack in an ungreased 15x10x1-in. baking pan. Bake 10 minutes; drain.

2
Combine brown sugar, wine and mustard; drizzle half over bacon. Bake 10 minutes. Turn bacon and drizzle with remaining glaze. Bake 10 minutes or until golden brown. Place bacon on waxed paper until set. Serve warm.