Pastry Recipes

Advance your baking skills with delicious pastry recipes. Learn how to work with puff pastry and create original pastry treats.

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    Ground Beef Turnovers

    10 Reviews

    Meet the Cook: Traditional meat pies aren't among my husband's favorites. He likes these so much, however, that he even...


    Strawberry Cream Puffs

    6 Reviews

    Strawberry cream puffs, filled with berries and sweetened whipped cream, are an elegant dessert that you can learn to make...


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    Pasties

    61 Reviews

    Next time you need an easy, portable meal for a picnic or road trip, bake a batch of these handheld...


    Apple Danish

    20 Reviews

    Use up the bounty from your apple-picking adventure by making apple Danish, delectable squares of pastry filled with sweet, cinnamon-scented...


    Morning Crispies

    3 Reviews

    These large cinnamon-sugar crispies make quite an impression on the table. Every bite melts in your mouth.—Emily Goad, Franklin, Indiana


    Feather-Light Doughnuts

    3 Reviews

    When I was growing up, our farm family always had an abundance of mashed potatoes at the supper table. We...


    Snowman Doughnuts

    4 Reviews

    No need to bundle up to build this snowman—you construct it in the kitchen out of doughnuts and candy! These...


    No-Fry Doughnuts

    5 Reviews

    Meet the Cook: We have four boys - 13, 7, 6 and 5 - and these doughnuts never last long...

    Feather-Light Breakfast Puffs

    1 Reviews

    Don't let the stiff batter of these muffins fool you; these slightly sweet puffs really bake up light and delicate....


    Pennsylvania Dutch Potato Doughnuts

    4 Reviews

    My relatives have been making these tasty doughnuts for years. The potatoes keep them moist, and the glaze provides just...


    Prune-Filled Danish

    When I'm short on time, I often find myself making this simple yet tasty danish. You'll love the quick and...


    Swiss Butterhorns

    1 Reviews

    My husband and I like to entertain at breakfast, and we're always looking for new recipes. So I was thrilled...


    Hungarian Nut Horns

    3 Reviews

    My mother shared this recipe with me over 30 years ago. Nut horns are especially nice for buffets because they...


    Evelyn’s Sour Cream Twists

    2 Reviews

    "Evelyn" is my mother-in-law, who always keeps some of these terrific flaky twists in her freezer to serve in a...


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    Sausage Cheese Puffs

    19 Reviews

    These savory, cheesy bites are easy to make and perfect for party time, snack time or whenever you’re craving something...


    Austrian Apple Twists

    4 Reviews

    This recipe has been one of my favorites for years. I like to make these sweet treats for special occasions...


    Danish Puff

    4 Reviews

    I remember Mom making this cream puff variation for special occasions. —Susan Garoutte, Georgetown, Texas

    Savory Pork Turnovers

    2 Reviews

    Apples, potatoes, ground pork and seasonings tucked inside flaky golden pastry never fail to win praise from my family at...


    Chocolate Eclair Dessert

    3 Reviews

    "My father, who's diabetic, loves chocolate and baked goods," explains Owen Jack Hiatt of Colorado Springs, Colorado. "Our whole family...


    Fruit-Filled Kolaches

    1 Reviews

    "In our Czech community, these tender pastries are served at weddings and family dinners," shares Mary Pecinovsky of Calmar, Iowa....


    Eclair Torte

    10 Reviews

    The pastry part of this torte bakes into one big crust, which eliminate filling individual eclairs. The homemade pudding is...


    Crescent Rolls with Cherry Pie Filling

    6 Reviews

    Make these quick and easy crescent rolls with cherry pie filling for a fruity, sweet treat perfect for any time...


    Apple Cinnamon Turnovers

    4 Reviews

    I uses refrigerated biscuits to assemble these turnovers in a jiffy. They also have a easy filling made with chopped...

    Applesauce Drop Doughnuts

    10 Reviews

    "I made these tasty cake doughnuts often when our children were growing up," says Frances Poste of Wall, South Dakota....


    Orange-Glazed Crullers

    2 Reviews

    I enjoy preparing this lovely cruller recipe with my grandchildren. The make-ahead dough is great for a gathering. —Muriel Lerdal,...


    Frosted Pumpkin Doughnuts

    2 Reviews

    Our three children grew pumpkins to sell. During harvest, it was time to make these scrumptious doughnuts. The orange frosting...


    French Breakfast Puffs

    6 Reviews

    "Rather than serve typical pastries, I like to make these light tender treats when I have guests at breakfast," writes...


    Heart’s Delight Eclair

    5 Reviews

    This lovely and luscious treat is rumored to have been the favorite dessert of European royalty long ago. I know...


    Tangy Beef Turnovers

    2 Reviews

    My mom's recipe for these flavorful pockets called for dough to be made from scratch, but I streamlined it by...