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TEST KITCHEN APPROVED

Crunchy Peanut Bars

Name: Crunchy Peanut Bars
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 8 bars
Ingredients: 1/4 cup light corn syrup; 2 tablespoons brown sugar; 1 tablespoon sugar; 1/4 cup creamy peanut butter; 1-1/2 cups cornflakes; 1/4 cup Spanish peanuts; 1/2 cup milk chocolate chips, melted

TEST KITCHEN APPROVED

2 Reviews

Total Time:Prep: 20 min. + chilling

By Taste Of Home Editorial Team

Recipe by Nola Burski, Lakeville

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 02, 2022

—Nola Burski, Lakeville, Minnesota

TEST KITCHEN APPROVED

Crunchy Peanut Bars

2 Reviews Add your review

Yield:8 bars

Prep:15 min

Cook:5 min

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Ingredients

1/4 cup light corn syrup
2 tablespoons brown sugar
1 tablespoon sugar
1/4 cup creamy peanut butter
1-1/2 cups cornflakes
1/4 cup Spanish peanuts
1/2 cup milk chocolate chips, melted

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Directions

1
In a large saucepan over medium heat, bring corn syrup and sugars to a boil. Remove from the heat; stir in peanut butter. Fold in cornflakes and peanuts.

2
Gently press into a 9x5-in. loaf pan coated with cooking spray. Spread melted chocolate evenly over top. Cover and refrigerate for 1 hour or until firm. Cut into bars.