Creamy Horseradish Dip
In this simple-to-prepare vegetable dip, horseradish shines through without being too overpowering.—Barbara Coleman, Dunbar, West Virginia
Ingredients
- 1 cup mayonnaise
- 2 tablespoons prepared horseradish
- 1 teaspoon cider or white wine vinegar
- 1/2 teaspoon curry powder
- 1/2 teaspoon garlic salt or 1/4 teaspoon garlic powder
- 1/2 teaspoon ground mustard
- Assorted fresh vegetables
Directions
-
1In a bowl, combine the first six ingredients. Cover and chill for at least 1 hour. Serve with vegetables.
This reviews section is powered by Viafoura, whose privacy policy governs its data practices.
