33 Jiggly, Fluffy Jell-O Salads for Your Retro Holiday Spread

Top 10 Fruit Salad Recipes

How to Make Red Currant Jelly

10 Genius Tricks for Cooking with Gelatin

7 Refreshing Grapefruit Salads

How to Make Pasta Salad

How to Keep Fruit Salad Fresh

How to Make Dill Pickle Pasta Salad

Our Best Cranberry Sauce Recipes

40 Stunning Fruit Salad Recipes You Can Make for Every Occasion

35 Jell-O Recipes for Every Occasion

55 Cranberry Recipes You Won't Be Able to Resist

How to Make Macaroni Salad

How to Make Salad That's Anything But Boring

Cranberry Juice vs. Cranberry Cocktail

25 Easy Strawberry Salad Recipes

This Viral Video Shows You How to Make Frozen Grapes with Jell-O

38 Retro Dessert Salad Recipes We Cherish

How to Make the Famous Jennifer Aniston Salad

TEST KITCHEN APPROVED

Cran-Raspberry Gelatin Salad

Name: Cran-Raspberry Gelatin Salad
Prep time: 15 min
Total time: 15 min
Yield: 10 servings
Ingredients: 2 packages (3 ounces each) raspberry gelatin; 1 cup boiling water; 1 can (14 ounces) whole-berry cranberry sauce; 1 can (8 ounces) crushed pineapple, undrained; 1 cup orange juice; Sugared cranberries, optional

TEST KITCHEN APPROVED

5 Reviews

Total Time:Prep: 15 min. + chilling

By Taste Of Home Editorial Team

Recipe by Rosemary Burch

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Feb. 10, 2022

Just like Grandma’s, this pretty gelatin salad has full berry flavor without being too tart. It’s perfect for any holiday dinner. —Rosemary Burch, Phoenix, Arizona

TEST KITCHEN APPROVED

Cran-Raspberry Gelatin Salad

5 Reviews Add your review

Yield:10 servings

Prep:15 min

Save Saved Saving email print

Ingredients

2 packages (3 ounces each) raspberry gelatin
1 cup boiling water
1 can (14 ounces) whole-berry cranberry sauce
1 can (8 ounces) crushed pineapple, undrained
1 cup orange juice
Sugared cranberries, optional

Text Ingredients

Shop Recipe

Directions

1
In a large bowl, dissolve gelatin in boiling water. Stir in the cranberry sauce, pineapple and orange juice. Pour into a 6-cup ring mold coated with cooking spray.