Country Rice Salad

Ingredients

• dressing:
• 1/2 cup mayonnaise
• 1/4 cups prepared mustard
• 2 tablespoons sugar
• 1 teaspoon white vinegar
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• salad:
• 3 cups cold cooked rice
• 1/4 cup sweet pickle relish
• 1 jar (2 ounces) chopped pimientos, drained
• 1/3 cup finely chopped green onions (including tops)
• 1/4 cup finely chopped green pepper
• 1/4 cup finely chopped celery
• 3 hard-boiled large eggs, diced
• 1 to 2 tablespoons milk, optional
• Fresh parsley
• Cherry tomatoes