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TEST KITCHEN APPROVED

Cinnamon Apple Pizza

Name: Cinnamon Apple Pizza
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 10-12 servings
Ingredients: 1 tube (12.4 ounces) refrigerated cinnamon rolls with icing; 1 can (21 ounces) apple pie filling; 1/4 cup packed brown sugar; 1 tablespoon butter, melted

TEST KITCHEN APPROVED

4 Reviews

Total Time:Prep: 10 min. Bake: 15 min. + cooling

By Taste Of Home Editorial Team

Recipe by Cherron Walker

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Nov. 28, 2023

"My son asked me to make something the night before a bake sale," writes Cherron Walker from Columbus, Ohio. "He was pleased with this pizza that I created using on-hand ingredients."

TEST KITCHEN APPROVED

Cinnamon Apple Pizza

4 Reviews Add your review

Yield:10-12 servings

Prep:10 min

Cook:15 min

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Ingredients

1 tube (12.4 ounces) refrigerated cinnamon rolls with icing
1 can (21 ounces) apple pie filling
1/4 cup packed brown sugar
1 tablespoon butter, melted

Text Ingredients

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Directions

1
Set cinnamon roll icing aside. Separate cinnamon rolls; roll out each into a 4-in. circle. Arrange on a greased 12-in. pizza pan, overlapping edges. Bake at 400° for 8 minutes.

2
Spoon the apple pie filling over rolls to within 1/2 in. of edge. Combine the brown sugar and butter; sprinkle over pie filling. Bake 6-8 minutes longer or until the crust is golden brown. Cool. Drizzle with the reserved icing.