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TEST KITCHEN APPROVED

Chocolate-Peanut Butter Dump Cake

Name: Chocolate-Peanut Butter Dump Cake
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 15 servings
Ingredients: 1 package (3.9 ounces) instant chocolate pudding mix; 1-3/4 cups 2% milk; 1 package chocolate or devil's food cake mix (regular size); 6 packages (1-1/2 ounces each) peanut butter cups, chopped; 3/4 cup peanut butter chips; 3/4 cup semisweet chocolate chips; 1/2 cup chopped unsalted peanuts; Optional: Vanilla ice cream or sweetened whipped cream

TEST KITCHEN APPROVED

6 Reviews

Total Time:Prep: 15 min. Bake: 20 min. + cooling

By Taste Of Home Editorial Team

Recipe by Lisa Varner, El Paso, Texas

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 13, 2023

I am a huge fan of the chocolate-peanut butter combination. I'm also a fan of easy recipes, including dump cakes. On occasion, I've omitted the peanut butter chips and used 1-1/2 cups semisweet chocolate chips with very tasty results. —Lisa Varner, El Paso, Texas

Test Kitchen tip

This indulgent dessert is like a cross between a cake and brownie.

TEST KITCHEN APPROVED

Chocolate-Peanut Butter Dump Cake

Contest Winner

6 Reviews Add your review

Yield:15 servings

Prep:15 min

Cook:20 min

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Ingredients

1 package (3.9 ounces) instant chocolate pudding mix
1-3/4 cups 2% milk
1 package chocolate or devil's food cake mix (regular size)
6 packages (1-1/2 ounces each) peanut butter cups, chopped
3/4 cup peanut butter chips
3/4 cup semisweet chocolate chips
1/2 cup chopped unsalted peanuts
Optional: Vanilla ice cream or sweetened whipped cream

Text Ingredients

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Directions

1
Preheat oven to 350°. Grease a 13x9-in. baking pan. In a large bowl, combine pudding mix and milk until blended. Stir in cake mix (batter will be thick). Fold in peanut butter cups, peanut butter chips and chocolate chips. Spread into prepared pan. Sprinkle with peanuts.

2
Bake until a toothpick inserted in center comes out with moist crumbs, 20-25 minutes. Cool completely in pan on a wire rack. Serve with ice cream or whipped cream if desired.