Chipotle Chili Dogs

Name: Chipotle Chili Dogs
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6 servings
Cuisine: North America, Mexican
Ingredients: 6 hot dogs; 1/2 pound ground beef; 1/4 cup chopped onion; 1 garlic clove, minced; 1 can (8 ounces) tomato sauce; 2-1/2 teaspoons minced chipotle peppers in adobo sauce; 3/4 teaspoon chili powder; 1/4 teaspoon salt; 1/8 teaspoon pepper; 6 hot dog buns, split; 3/4 cup shredded cheddar cheese; 2 green onions, chopped

TEST KITCHEN APPROVED

7 Reviews

Total Time:Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Barb Templin, Norwood, Minnesota

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Feb. 10, 2022

Long live childhood favorites! I created this recipe for the 125th anniversary of a small town in Minnesota. The medium spice level means that people of all ages love the flavors. —Barb Templin, Norwood, Minnesota

TEST KITCHEN APPROVED

Chipotle Chili Dogs

7 Reviews Add your review

Yield:6 servings

Prep:15 min

Cook:10 min

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Ingredients

6 hot dogs
1/2 pound ground beef
1/4 cup chopped onion
1 garlic clove, minced
1 can (8 ounces) tomato sauce
2-1/2 teaspoons minced chipotle peppers in adobo sauce
3/4 teaspoon chili powder
1/4 teaspoon salt
1/8 teaspoon pepper
6 hot dog buns, split
3/4 cup shredded cheddar cheese
2 green onions, chopped

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Directions

1
Cook hot dogs according to package directions. Meanwhile, in a large cast-iron or other heavy skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, chipotle peppers, chili powder, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, until flavors are blended, 4-5 minutes.