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TEST KITCHEN APPROVED

Chipotle Cheeseburgers

Name: Chipotle Cheeseburgers
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: North America, Mexican
Ingredients: 1 small onion, finely chopped; 2 tablespoons minced fresh cilantro; 1 chipotle pepper in adobo sauce, finely chopped; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon seasoned salt; 1/4 teaspoon pepper; 1 pound ground beef; 4 slices part-skim mozzarella cheese; 4 hamburger buns, split and toasted; Lettuce leaves and tomato slices, optional

TEST KITCHEN APPROVED

8 Reviews

Total Time:Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Crystal Jo Bruns, Iliff, Colorado

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 14, 2022

Heat up a casual meal with these zippy mozzarella burgers. You can substitute ground turkey for the beef and your favorite sliced cheese. —Crystal Bruns, Iliff, Colorado

TEST KITCHEN APPROVED

Chipotle Cheeseburgers

Contest Winner

8 Reviews Add your review

Yield:4 servings

Prep:10 min

Cook:15 min

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Ingredients

1 small onion, finely chopped
2 tablespoons minced fresh cilantro
1 chipotle pepper in adobo sauce, finely chopped
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon seasoned salt
1/4 teaspoon pepper
1 pound ground beef
4 slices part-skim mozzarella cheese
4 hamburger buns, split and toasted
Lettuce leaves and tomato slices, optional

Text Ingredients

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Directions

1
In a small bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into four patties.

2
Grill, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Top with cheese. Cook 1-2 minutes longer or until cheese is melted. Serve on buns with lettuce and tomato if desired.