Cherry Tomato Bites
Cherry tomatoes may be small, but these are full of amazing flavor. Plus, they add color to any table. —Rev. David Bostedt, Zephyrhills, Florida
Ingredients
- 2 pints cherry tomatoes
- 1 package (8 ounces) cream cheese, softened
- 6 bacon strips, cooked and crumbled
- 1/4 cup finely chopped green onions
- 1/4 cup minced fresh parsley
- 1/4 teaspoon Worcestershire sauce
Directions
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1Cut a thin slice off the top of each tomato. Scoop out and discard pulp. Invert the tomatoes on a paper towel to drain. Meanwhile, combine remaining ingredients in a small bowl. Spoon into tomatoes. Refrigerate until serving.
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