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TEST KITCHEN APPROVED

Caramel-Chai Tea Latte

Name: Caramel-Chai Tea Latte
Prep time: 25 min
Total time: 25 min
Yield: 4 servings
Ingredients: 3-1/2 cups water; 1-1/2 cups whole milk; 10 chai-flavored black tea bags; 1/3 cup caramel flavoring syrup; Sweetened whipped cream and hot caramel ice cream topping, optional

TEST KITCHEN APPROVED

2 Reviews

Total Time:Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Katelyn Kelly

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 22, 2022

Inspired by the spicy chai drinks served at coffee shops, I whipped up a caramel-drizzled latte I can enjoy at home anytime. —Katelyn Kelly, Perryville, Maryland

TEST KITCHEN APPROVED

Caramel-Chai Tea Latte

2 Reviews Add your review

Yield:4 servings

Prep:25 min

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Ingredients

3-1/2 cups water
1-1/2 cups whole milk
10 chai-flavored black tea bags
1/3 cup caramel flavoring syrup
Sweetened whipped cream and hot caramel ice cream topping, optional

Text Ingredients

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Directions

1
In a large saucepan, bring water and milk to a boil over medium heat, stirring occasionally. Add tea bags. Reduce heat; simmer, covered, 5 minutes. Remove from heat; continue steeping, covered, 5 minutes.

2
Squeeze excess liquid from all tea bags into tea; discard tea bags. Stir in caramel syrup. If desired, top servings with whipped cream and caramel topping.
3