Broccoli with Asiago

Name: Broccoli with Asiago
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1 bunch broccoli, cut into spears; 4 teaspoons minced garlic; 2 tablespoons olive oil; 1/4 teaspoon salt; Dash pepper; 1 cup shaved Asiago cheese

TEST KITCHEN APPROVED

4 Reviews

Total Time:Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by cjintexas, , Taste of Home Online Community

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jan. 05, 2023

This is one of the best (and most simple) ways I’ve found to serve broccoli. It’s also good with Parmesan if you don’t have the Asiago cheese. —cjintexas, Tasteofhome.com, Community

TEST KITCHEN APPROVED

Broccoli with Asiago

4 Reviews Add your review

Yield:4 servings

Prep:15 min

Cook:5 min

Save Saved Saving email print

Ingredients

1 bunch broccoli, cut into spears
4 teaspoons minced garlic
2 tablespoons olive oil
1/4 teaspoon salt
Dash pepper
1 cup shaved Asiago cheese

Text Ingredients

Shop Recipe

Directions

1
Place broccoli in a large skillet; cover with water. Bring to a boil. Reduce heat; cover and simmer for 5-7 minutes or until broccoli is tender. Drain well. Remove and keep warm.