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TEST KITCHEN APPROVED

Broccoli-Apple Salad with Bacon

Name: Broccoli-Apple Salad with Bacon
Prep time: 30 min
Total time: 30 min
Yield: 10 servings
Ingredients: 2 cups coarsely chopped fresh broccoli florets; 1 cup coarsely chopped fresh cauliflowerets; 2 medium carrots, chopped; 1/2 cup dried cranberries; 1 medium red apple, chopped; 1 medium Granny Smith apple, chopped; 2 tablespoons lemon juice, divided; 1/2 cup mayonnaise; 2 tablespoons maple syrup; 1 pound sliced maple-flavored bacon, cooked and crumbled; 1/2 cup sunflower kernels

TEST KITCHEN APPROVED

2 Reviews

Total Time:Prep: 30 min. + chilling

By Taste Of Home Editorial Team

Recipe by Jennifer fors

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 30, 2022

Crunchy and colorful, this salad is hard to resist with bacon, apples and cranberries. You'll appreciate its make-ahead convenience.—Jennifer Thornley, Butler, Pennsylvania

TEST KITCHEN APPROVED

Broccoli-Apple Salad with Bacon

2 Reviews Add your review

Yield:10 servings

Prep:30 min

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Ingredients

2 cups coarsely chopped fresh broccoli florets
1 cup coarsely chopped fresh cauliflowerets
2 medium carrots, chopped
1/2 cup dried cranberries
1 medium red apple, chopped
1 medium Granny Smith apple, chopped
2 tablespoons lemon juice, divided
1/2 cup mayonnaise
2 tablespoons maple syrup
1 pound sliced maple-flavored bacon, cooked and crumbled
1/2 cup sunflower kernels

Text Ingredients

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Directions

1
In a large bowl, combine the broccoli, cauliflower, carrots and cranberries. Toss apples with 1 tablespoon lemon juice; add to vegetable mixture and toss.

2
In a small bowl, whisk the mayonnaise, syrup and remaining lemon juice. Stir into broccoli mixture. Cover and refrigerate for at least 1 hour.
3
Just before serving, stir in bacon and sunflower kernels.