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TEST KITCHEN APPROVED

Breakfast Skewers

Name: Breakfast Skewers
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 5 servings
Ingredients: 1 package (7 ounces) frozen fully cooked breakfast sausage links, thawed; 1 can (20 ounces) pineapple chunks, drained; 10 medium fresh mushrooms; 2 tablespoons butter, melted; Maple syrup

TEST KITCHEN APPROVED

Total Time:Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by Bobi Raab

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 25, 2023

These kabobs are fun, different and delicious, plus they go well with any egg dish. —Bobi Raab, St. Paul, Minnesota

TEST KITCHEN APPROVED

Breakfast Skewers

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Yield:5 servings

Prep:10 min

Cook:10 min

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Ingredients

1 package (7 ounces) frozen fully cooked breakfast sausage links, thawed
1 can (20 ounces) pineapple chunks, drained
10 medium fresh mushrooms
2 tablespoons butter, melted
Maple syrup

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Directions

1
Cut sausages in half. On five metal or soaked wooden skewers, alternately thread sausages, pineapple and mushrooms. Brush with butter and syrup.

2
Grill, uncovered, over medium heat, turning and basting with syrup, for 8 minutes or until sausages are lightly browned and fruit is heated through.