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TEST KITCHEN APPROVED

Blond Brownie Nut Squares

Name: Blond Brownie Nut Squares
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 16 squares
Ingredients: 1/4 cup butter, melted; 1 cup packed brown sugar; 1 egg; 1 teaspoon vanilla extract; 3/4 cup all-purpose flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 1/2 cup finely chopped pecans

TEST KITCHEN APPROVED

2 Reviews

Total Time:Prep/Total Time: 30 min.

By Taste Of Home Editorial Team

Recipe by Edie Farm, Farmington, New Mexico

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 26, 2022

These moist, rich bars get a small but satisfying crunch from pecans.

TEST KITCHEN APPROVED

Blond Brownie Nut Squares

2 Reviews Add your review

Yield:16 squares

Prep:15 min

Cook:15 min

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Ingredients

1/4 cup butter, melted
1 cup packed brown sugar
1 egg
1 teaspoon vanilla extract
3/4 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup finely chopped pecans

Text Ingredients

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Directions

1
In a bowl, beat the butter, sugar, egg and vanilla. Combine the flour, baking powder and salt; gradually add to sugar mixture and mix well. Fold in nuts.

2
Spread in a greased 8-in. square baking dish. Bake at 350° for 15-20 minutes or until a toothpick comes out clean. Cool on a wire rack. Cut into squares.