Basil-Tomato Grilled Cheese

Name: Basil-Tomato Grilled Cheese
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Europe, Italian
Ingredients: 8 slices Italian bread (3/4 inch thick); 8 slices part-skim mozzarella cheese; 2 large plum tomatoes, sliced; 2 tablespoons minced fresh basil; 2 teaspoons balsamic vinegar; Salt and pepper to taste; 1/4 cup olive oil; 3 tablespoons grated Parmesan cheese; 1/4 teaspoon garlic powder

TEST KITCHEN APPROVED

14 Reviews

Total Time:Prep/Total Time: 20 min.

By Taste Of Home Editorial Team

Recipe by Sylvia Schmitt

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 30, 2023

The tastes of summer abound in this easy Italian-style grilled cheese sandwich. Not only is it delicious, it's super-fast, so you can get back to those summer outdoor activities. —Sylvia Schmitt, Sun City, Arizona

TEST KITCHEN APPROVED

Basil-Tomato Grilled Cheese

14 Reviews Add your review

Yield:4 servings

Prep:10 min

Cook:10 min

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Ingredients

8 slices Italian bread (3/4 inch thick)
8 slices part-skim mozzarella cheese
2 large plum tomatoes, sliced
2 tablespoons minced fresh basil
2 teaspoons balsamic vinegar
Salt and pepper to taste
1/4 cup olive oil
3 tablespoons grated Parmesan cheese
1/4 teaspoon garlic powder

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Directions

1
On 4 slices of bread, layer mozzarella cheese and tomatoes; sprinkle with the basil, vinegar, salt and pepper. Top with remaining bread.

2
In a small bowl, combine the oil, Parmesan cheese and garlic powder; brush mixture over the outsides of each sandwich.
3
In a skillet over medium heat, toast sandwiches until golden brown on both sides and cheese is melted.