Bagel Egg in a Hole with Smashed Avocado

Directions

1. 1

   In a small bowl, mash avocado; stir in salt, pepper and, if desired, pepper flakes.
2. 2

   Using a paring knife or round cutter, enlarge center hole at least 1-1/2 in. wide. Spread butter on cut side of bagel. Place bagel, butter sides down, in a skillet over medium heat. Cook until golden brown, 1-2 minutes; remove to plate. Spread avocado mixture over browned sides, building up outside edge slightly.
3. 3

   Return bagel to skillet, avocado sides up. Crack egg into center hole. Cook, covered, over medium heat until egg is cooked to desired degree of doneness. Transfer to serving plate; garnish as desired.