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TEST KITCHEN APPROVED

Apricot Lemonade Iced Tea

Name: Apricot Lemonade Iced Tea
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 12 servings
Ingredients: 4 cups water; 7 tea bags; 1 cup sugar; 1 can (12 ounces) frozen lemonade concentrate, partially thawed; 1 cup chilled apricot nectar; 4 cups cold water; Ice cubes; Mint sprigs

TEST KITCHEN APPROVED

4 Reviews

Total Time:Prep: 10 min. Cook: 5 min. + cooling

By Taste Of Home Editorial Team

Recipe by Kay Chon, Sherwood, Arkansas

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Oct. 23, 2022

Every special occasion deserves a refreshing beverage (and a lovely punch bowl). Our tea has a tangy flavor from lemonade, apricot nectar and mint. —Kay Chon, Sherwood, Arkansas

TEST KITCHEN APPROVED

Apricot Lemonade Iced Tea

4 Reviews Add your review

Yield:12 servings

Prep:10 min

Cook:5 min

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Ingredients

4 cups water
7 tea bags
1 cup sugar
1 can (12 ounces) frozen lemonade concentrate, partially thawed
1 cup chilled apricot nectar
4 cups cold water
Ice cubes
Mint sprigs

Text Ingredients

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Directions

1
In a saucepan, bring 4 cups water to a boil; remove from heat. Add tea bags; steep, covered, 5 minutes.

2
Discard tea bags. Stir in sugar until dissolved; cool slightly. Transfer to a pitcher; cool completely.
3
Add lemonade concentrate and nectar to tea; stir in cold water. Serve over ice with mint.