Apricot-Apple Cranberry Sauce

Name: Apricot-Apple Cranberry Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5 cups
Ingredients: 4 cups fresh or frozen cranberries; 1-2/3 cups sugar; 1-2/3 cups water; 3/4 cup orange juice; 1/4 cup chopped dried apricots; 1/4 cup chopped dried apples; 1/4 cup dried cranberries; 1 teaspoon grated lemon zest; 1 teaspoon grated orange zest

TEST KITCHEN APPROVED

2 Reviews

Total Time:Prep: 15 min. Cook: 15 min. + chilling

By Taste Of Home Editorial Team

Recipe by Aysha Schurman, Ammon, Idaho

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Nov. 22, 2022

Though I prefer this as a side dish, my sister swears it makes the best topping in the world for a slice of Thanksgiving turkey. —Aysha Schurman, Ammon, Idaho

TEST KITCHEN APPROVED

Apricot-Apple Cranberry Sauce

2 Reviews Add your review

Yield:5 cups

Prep:15 min

Cook:15 min

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Ingredients

4 cups fresh or frozen cranberries
1-2/3 cups sugar
1-2/3 cups water
3/4 cup orange juice
1/4 cup chopped dried apricots
1/4 cup chopped dried apples
1/4 cup dried cranberries
1 teaspoon grated lemon zest
1 teaspoon grated orange zest

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Directions

1
In a large saucepan, combine the first 7 ingredients. Cook over medium heat until berries pop, about 15 minutes. Remove from the heat; stir in lemon and orange zests. Transfer to a bowl; refrigerate until chilled.