Air-Fried Radishes

Total Time:Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Taste of Home Test Kitchen

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Jun. 27, 2023

Radishes aren't just for salads anymore. These fried radishes make a colorful side for any meal. Plus, they're quick to make in your air fryer. —Taste of Home Test Kitchen, Milwaukee, Wisconsin


Test Kitchen tip
  • If you don’t have an air fryer, you can make this recipe in an oven.
    • TEST KITCHEN APPROVED

    Air-Fried Radishes

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    Yield:6 servings
    Prep:10 min
    Cook:15 min
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    Ingredients

    • 2-1/4 pounds radishes, trimmed and quartered (about 6 cups)
    • 3 tablespoons olive oil
    • 1 tablespoon minced fresh oregano or 1 teaspoon dried oregano
    • 1/4 teaspoon salt
    • 1/8 teaspoon pepper
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    Directions

    1. 1
      Preheat air fryer to 375°. Toss radishes with remaining ingredients. Place radishes on greased tray in air-fryer basket. Cook until crisp-tender, 12-15 minutes, stirring occasionally.

    Nutrition Facts

    2/3 cup: 88 calories, 7g fat (1g saturated fat), 0 cholesterol, 165mg sodium, 6g carbohydrate (3g sugars, 3g fiber), 1g protein. Diabetic Exchanges: 1-1/2 fat, 1 vegetable.
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