Valentine's Day Recipes

When I was married in 1944, I could barely boil water. My dear mother-in-law taught me her specialty—making the lightest...

My children always looked forward to these after-school snacks. They're so fudgy they don't need icing. —Hazel Fritchie Palestine, Illinois

These wonderful cookies require a bit of extra effort to make and assemble, but the delight on the faces of...

In general, procedures for roasting meat apply to poultry, too. For this dry chicken rub recipe, a blend of paprika,...

This decadent and chocolaty earthquake cake is packed with shredded coconut, chopped pecans and craters of cream cheese frosting.

This old-fashioned chocolate Bundt cake recipe is just like the one your grandma used to make. It's intensely rich, moist...

The secret to these scrumptious strawberry brownies? A boxed cake mix makes these pink brownies light and fluffy and very...

With creamy frosting, fluffy vanilla-almond cake layers and a vibrant raspberry filling, this white chocolate raspberry cake is the ultimate...

Can't decide between red velvet cake, brownies or cheesecake? These red velvet cheesecake brownies will allow you to have all...

Trying to stick to a keto diet, even through the holidays? This keto pumpkin cheesecake is a no-bake recipe for...

Valentine's Day recipes should be sweet and festive—and all these pink treats fit the bill.

A few secret ingredients—homemade vegan buttermilk, coffee and applesauce—make this the best vegan chocolate cake recipe ever.

This fudge pie recipe is a fun treat you can serve around the holidays or any time of year.

Looking for a quick and easy cookie recipe? With just four ingredients, chocolaty Cool Whip cookies may be the easiest...

Chocolate fudge cake is the cure for any chocolate lover's sweet tooth and a staple in baking 101. Here's how...

This homemade Kahlua recipe transforms four simple ingredients into a rich coffee liqueur in about 15 minutes. It's great for...

Red velvet whoopie pies have all the features of the classic dessert—rich red cake and a cream cheese frosting—transformed into...

The steak Diane at Cheesecake Factory is made with tender, pan-seared beef tenderloin steak medallions and a rich mushroom wine...

Bread crumbs with lemon zest and Parmesan give pork Milanese its crispy, crunchy finish. Pair these easy pan-fried pork chops...

Every home bar and pantry should have a bottle of chocolate liqueur on hand for cocktails, hot cocoa, desserts and...

This recipe for homemade amaretto liqueur is just what your bar cart needed!

Love orange liqueur? Use our Grand Marnier recipe to make your very own right at home.

Stop right there! Before you buy that bottle of Frangelico, you might just have all you need to make this...

Candied cherries, or cherries glacé, are a beautiful way to spruce up a dessert display or transform your pancakes and...

The fresh, bright flavors in this cool, crunchy Thai-style salad really take the edge off of sweltering days here in...

Anniversary chicken feels fancy, but has only seven ingredients (most of which are likely already in your pantry) and takes...

Learn to make this Oreo pie crust recipe and you'll never buy store-bought again! Use the two-ingredient Oreo pie crust...

Here's how to make a simple and sophisticated espresso martini at home—a drink that will delight cocktail aficionados and coffee...

These zucchini chips are a fantastic snack or summer side dish. Coated with a Parmesan, basil and panko breading, these...