Tailgating Recipes

I stir together my chicken-and-rice cream soup whenever we’re craving something warm and comforting. Reduced-fat and reduced-sodium ingredients make it...

This apple cinnamon cake is equally good for breakfast or dessert, so be sure to not eat all of it...

Plan ahead to marinate chicken overnight for wonderful flavor. Leftovers of this teriyaki grilled chicken breast are fabulous the next...

Try this quick and easy entree for a fun, different southwestern meal idea. A splash of lime in the black...

Sunday is grill-out day for my husband, Cliff, and these bacon-wrapped jalapeno poppers are one of his specialties. We usually...

This chicken is perfect for an outdoor summer meal, and my family thinks it's fantastic. It takes about an hour...

We live at the edge of Pennsylvania Dutch Country, where there are lots of small farms. Country markets are plentiful...

Rich chocolate, crunchy peanuts and gooey caramel peek out from between golden oat and crumb layers. Delicious!—Ardyce Piehl, Wisconsin Dells,...

After tending the farm and growing our own produce, I don't have much time left for cooking. I've found this...

My sister, Kathy, and I often exchange recipes and this grilled flank steak recipe is from her. It's become a...

I've been serving this recipe to family and friends for 20 years and very seldom do I have any leftovers....

This pickled peppers recipe from Ball brand home canning products is so easy, and you'll never have to buy store-bought...

Here's a heap of cozy comfort. The Taste of Home Test Kitchen took my recipe for chili without beans and...

In our new cookbook “The Kitchen Decoded,” we include tabbouleh salad because it's super simple and filling. Try red quinoa...

If you're planning a picnic, make this pasta a day ahead. For my husband's lunch at work, I sometimes tie...

I have fond memories of my mother in the kitchen preparing her amazing beef dip sandwiches. They always made our...

Being from Louisiana, my go-to comfort food is red beans and rice. The Crock-Pot makes it so easy and the...

This tangy potato salad stirs memories of my grandma, who made it for us. Now my mom makes it with...

I threw these ingredients together on a whim and the sandwich turned out so well, I surprised myself! If you're...

For easy entertaining, cover and refrigerate the salad a few hours before guests arrive so you don't have to bother...

My famous chicken salad arrives at the party chilled in a container. When it’s time to set out the food,...

I was inspired by my grandmother to cook, and loved going to her house for Sunday dinner. She passed her...

When my mother-in-law gave me her recipe for cheeseburger soup, I changed it a little to make it my own....

Shrimp, mango and pineapple on skewers make a sunny presentation at parties. To boost flavors, we use a coconut milk,...

Did you know that cheesecake could be savory instead of sweet? Tomato and green onions mixed with cream cheese is...

In Wisconsin, brats are a food group! We are always looking for new ways to cook them. This recipe is...

When the executive decision was made to marinate veggies in a tasty bourbon sauce and serve with grilled bratwurst, this...

With a caramel-like coating and a touch of heat from the hot sauce, these crunchy peanuts make a tasty anytime...