Strawberry Apple Crisp

Name: Strawberry Apple Crisp
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 8 servings
Ingredients: 1 pound fresh strawberries, sliced; 3 medium apples, cored and chopped; 1/2 cup packed brown sugar; 1/4 cup all-purpose flour; TOPPING:; 1 cup all-purpose flour; 1 cup old-fashioned oats; 2/3 cup packed brown sugar; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 8 tablespoons unsalted butter, melted

Total Time Prep: 10 min. Bake: 50 min. + cooling

Yield 8 servings

Test Kitchen Approved

Summer meets fall with this easy strawberry apple crisp. Serve it warm with ice cream or whipped cream for the perfect sunny day dessert.

Ingredients

1 pound fresh strawberries, sliced
3 medium apples, cored and chopped
1/2 cup packed brown sugar
1/4 cup all-purpose flour
TOPPING:
1 cup all-purpose flour
1 cup old-fashioned oats
2/3 cup packed brown sugar
1/2 teaspoon baking powder
1/2 teaspoon salt
8 tablespoons unsalted butter, melted

Directions

Preheat the oven to 350°.
In a large bowl, toss together strawberries, apples, brown sugar and flour. Transfer to a high-sided 8x8-in. or 9x9-in. baking dish.
In a small bowl, combine flour, oats, brown sugar, baking powder and salt. Add melted butter; use a fork to mix until moistened and clumpy. Sprinkle the topping over the fruit. Bake 50-55 minutes or until bubbly and golden brown. Rest 15 minutes before serving.

Nutrition Facts

1 serving: 380 calories, 13g fat (7g saturated fat), 31mg cholesterol, 190mg sodium, 65g carbohydrate (40g sugars, 4g fiber), 4g protein.