Shamrock Shake Pie
Total Time
Prep: 15 min. + chilling
Yield
8 slices
Shamrock Shake pie is a creamy, minty and simple no-bake pie that tastes just like the iconic McDonald's St. Patrick's Day-themed shake.
Ingredients
- 1 package (3.4 ounces) instant vanilla pudding mix
- 1-1/2 cups 2% milk
- 1/2 teaspoon peppermint extract
- Green food coloring
- 1 tub (8 ounces) frozen whipped topping, thawed
- 1 graham cracker crust (9 inches)
- Whipped cream and maraschino cherries, for garnish
Directions
- Place pudding mix in a large bowl. Add milk and peppermint extract; whisk vigorously until pudding is smooth, about 2 minutes. Add food coloring, one drop at a time, stirring well between additions, until mixture is light green in color. Fold in whipped topping; add additional drops of green food coloring, if necessary.
- Spoon filling into the graham cracker crust; smooth with an offset spatula. Cover; freeze until set, at least 4 hours.
- Garnish with whipped cream and maraschino cherries to serve.
Nutrition Facts
1 slice: 253 calories, 11g fat (6g saturated fat), 4mg cholesterol, 217mg sodium, 34g carbohydrate (28g sugars, 0 fiber), 2g protein.
This easy dessert recipe reimagines the classic fast food Shamrock Shake as a no-bake pudding pie. It's the perfect dessert to celebrate St. Patrick's Day! —Susan Bronson, Rhinelander, Wisconsin
Recipe Creator
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