Pizza Popcorn

Total Time Prep/Total Time: 20 min.
Yield 2-1/2 quarts
With savory tomato butter, Italian herbs and grated Parm, this pizza popcorn is the perfect snack for pizza lovers.

Ingredients

  • 2-1/2 quarts popped popcorn
  • 1/3 cup butter, cubed
  • 2 tablespoons tomato paste
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon salt
  • Grated Parmesan cheese, optional

Directions

  1. Place popcorn in an ungreased 13-in. x 9-in. baking pan. Melt butter in a small saucepan; add tomato paste, Italian seasoning and garlic salt. Pour over popcorn and mix well. Bake, uncovered, at 350° for 15 minutes, tossing halfway through baking. Sprinkle with Parmesan before serving.

Nutrition Facts

1 cup: 121 calories, 11g fat (5g saturated fat), 16mg cholesterol, 367mg sodium, 6g carbohydrate (0 sugars, 1g fiber), 1g protein.