Matcha Latte

Name: Matcha Latte
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 serving
Ingredients: 1/2 teaspoon matcha (green tea powder); 1 tablespoon hot (not boiling) water; Honey or desired sweetener, optional; 3/4 cup 2% milk

Total Time Prep/Total Time: 10 min.

Yield 1 serving

Test Kitchen Approved

This homemade matcha latte comes together in just two steps and tastes better than your favorite coffee shop version.

Ingredients

1/2 teaspoon matcha (green tea powder)
1 tablespoon hot (not boiling) water
Honey or desired sweetener, optional
3/4 cup 2% milk

Directions

In a small bowl, combine matcha and water; whisk until smooth. If desired, add honey or sweetener of choice, stir until smooth. Add to a mug.
Steam the milk using an espresso machine’s steamer wand. Alternatively, use a frother to froth the milk. Pour over matcha.

Nutrition Facts

1 latte: 99 calories, 4g fat (2g saturated fat), 15mg cholesterol, 87mg sodium, 10g carbohydrate (9g sugars, 1g fiber), 7g protein.