Poultry Seasoning

Name: Poultry Seasoning
Prep time: 5 min
Total time: 5 min
Yield: 1/4 cup
Ingredients: 3 teaspoons ground sage; 2 tablespoons dried thyme; 2 tablespoons dried rosemary, finely crushed; 1 tablespoon dried marjoram; 1/2 teaspoon ground nutmeg; 1/2 teaspoon pepper

Total Time Prep/Total Time: 5 min.

Yield 1/4 cup

Test Kitchen Approved

Next time a recipe calls for poultry seasoning, make it from scratch. You can prepare a whole batch with just six simple ingredients.

Ingredients

3 teaspoons ground sage
2 tablespoons dried thyme
2 tablespoons dried rosemary, finely crushed
1 tablespoon dried marjoram
1/2 teaspoon ground nutmeg
1/2 teaspoon pepper

Directions

In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 6 months.

Nutrition Facts

1/2 teaspoon: 3 calories, 0 fat (0 saturated fat), 0 cholesterol, 0 sodium, 1g carbohydrate (0 sugars, 0 fiber), 0 protein.