Lettuce Salad with Mayonnaise Dressing

Name: Lettuce Salad with Mayonnaise Dressing
Prep time: 15 min
Total time: 15 min
Yield: 6 servings
Ingredients: 5 cups torn leaf lettuce; 2 medium tomatoes, chopped; 3 hard-boiled large eggs, sliced; 3/4 cup sliced radishes; 4 bacon strips, cooked and crumbled; 3 green onions, sliced; DRESSING:; 3/4 cup mayonnaise; 1 tablespoon red wine vinegar; 1 teaspoon lemon-lime soda; 1/2 teaspoon salt; 1/2 teaspoon sugar

Total Time Prep/Total Time: 15 min.

Yield 6 servings

Test Kitchen Approved

Inspired by mid-century convenience cooking but with a totally modern fresh flavor, this lettuce salad with mayonnaise dressing is creamy, sweet, savory and refreshing.

Ingredients

5 cups torn leaf lettuce
2 medium tomatoes, chopped
3 hard-boiled large eggs, sliced
3/4 cup sliced radishes
4 bacon strips, cooked and crumbled
3 green onions, sliced
DRESSING:
3/4 cup mayonnaise
1 tablespoon red wine vinegar
1 teaspoon lemon-lime soda
1/2 teaspoon salt
1/2 teaspoon sugar

Directions

In a salad bowl, toss the lettuce, tomatoes, eggs, radishes, bacon and onions. In a small bowl, whisk the dressing ingredients. Serve with salad.

Nutrition Facts

1 cup: 290 calories, 27g fat (5g saturated fat), 120mg cholesterol, 459mg sodium, 6g carbohydrate (3g sugars, 2g fiber), 6g protein.