Cookie Butter
Total Time
Prep/Total Time: 10 min.
Yield
1-1/2 cups
Homemade cookie butter is a rich, perfectly spiced creamy spread made with Biscoff cookies that can be made in minutes.
Ingredients
- 1 package (8.8 ounces) Biscoff cookies or similar speculoos cookies
- 3 tablespoons hot water
- 3 tablespoons golden syrup or light corn syrup
- 2 tablespoons coconut oil, melted
- 1 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon salt
Directions
- Process all ingredients in a food processor until reaching desired consistency, about 5 minutes, scraping down sides as needed. Store in an airtight container in refrigerator.
Nutrition Facts
2 tablespoons: 138 calories, 6g fat (4g saturated fat), 0 cholesterol, 118mg sodium, 20g carbohydrate (12g sugars, 0 fiber), 1g protein.
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