Buffalo Chicken Nachos
Total Time
Prep/Total Time: 20 min.
Yield
6 servings
Take a break from your game day Buffalo wings, and make a pan of cheesy Buffalo chicken nachos instead.
Ingredients
- 1 package tortilla chips
- 3 cups shredded rotisserie chicken
- 1/2 cup Buffalo wing sauce
- 2 cups shredded cheddar cheese
- 1/2 cup crumbled blue cheese
- 1/4 cup chopped celery
- 2 tablespoons finely chopped red onion
- Blue cheese or ranch salad dressing, for drizzle
- Optional: Chopped green onions, sliced jalapenos, sour cream
Directions
- Preheat oven to 400°. Spread tortilla chips evenly over a lightly greased 15x10x1-in. baking pan.
- In a bowl, combine chicken and buffalo sauce until coated. Spread over chips. Sprinkle with cheddar and blue cheeses. Top with red onion and celery.
- Until cheeses are melted, 10-12 minutes. Drizzle with dressing; garnish as desired with green onions, jalapeno slices and sour cream.
Nutrition Facts
1 serving: 567 calories, 31g fat (12g saturated fat), 108mg cholesterol, 1225mg sodium, 35g carbohydrate (1g sugars, 2g fiber), 35g protein.
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