Buffalo Chicken Nachos

Total Time Prep/Total Time: 20 min.
Yield 6 servings
Take a break from your game day Buffalo wings, and make a pan of cheesy Buffalo chicken nachos instead.

Ingredients

  • 1 package tortilla chips
  • 3 cups shredded rotisserie chicken
  • 1/2 cup Buffalo wing sauce
  • 2 cups shredded cheddar cheese
  • 1/2 cup crumbled blue cheese
  • 1/4 cup chopped celery
  • 2 tablespoons finely chopped red onion
  • Blue cheese or ranch salad dressing, for drizzle
  • Optional: Chopped green onions, sliced jalapenos, sour cream

Directions

  1. Preheat oven to 400°. Spread tortilla chips evenly over a lightly greased 15x10x1-in. baking pan.
  2. In a bowl, combine chicken and buffalo sauce until coated. Spread over chips. Sprinkle with cheddar and blue cheeses. Top with red onion and celery.
  3. Until cheeses are melted, 10-12 minutes. Drizzle with dressing; garnish as desired with green onions, jalapeno slices and sour cream.

Nutrition Facts

1 serving: 567 calories, 31g fat (12g saturated fat), 108mg cholesterol, 1225mg sodium, 35g carbohydrate (1g sugars, 2g fiber), 35g protein.